Savory Pecan Granola

Ingredients

7 oz rolled oats 2 tsp cinnamon 2 Tbsp cumin 10 oz pecans, chopped 6 oz sunflower seeds 3.5 oz flaxseed 1 1/2 tsp salt

Instructions

1. Combine all ingredients in a bowl, and stir well to combine.

2. Spread evenly on a parchment-lined sheet tray and bake in a 300⁰ F oven for 25 minutes, rotating and stirring halfway through cooking.

3. Cool, then transfer to an airtight container.

Notes: This delicious, savory granola is rich in energizing fats from nuts and carbohydrates from oats. Enjoy a protein-rich food like Greek yogurt or a hard-boiled egg to make a balanced snack.